Sweet Pork for Burritos Popular Recipes

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Sweet Pork for Burritos

"This is a sweet and tangy red meat recipe. It is going terrific on burritos and tacos, however it also tastes wonderful through itself!"

Ingredients :

three kilos pork shoulder roast
2 cups salsa
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
2 cups brown sugar
1/2 (1.27 ounce) packet fajita seasoning
2 tablespoons taco seasoning blend
1 (7 ounce) can chopped inexperienced chilies

Instructions :

Prep : 30M	Cook : 12M	Ready in : 8H30M

Place red meat roast in the crock of a gradual cooker, and upload four cups water. Cook on High for 5 hours.
Remove pork from the slow cooker and drain liquid. Cut the beef into 4 portions, and set aside. Puree salsa in blender. Combine the pureed salsa, cola, brown sugar, fajita seasoning, taco seasoning, and inexperienced chilies inside the crock of the sluggish cooker. Add the beef, and prepare dinner on High for an additional three hours.
Remove the pork, and shred with 2 forks. Serve.

Notes :

Try the usage of a Reynolds® slow cooker liner in your sluggish cooker for simpler cleanup.

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