Sweet and Spicy Almonds The Best Recipes

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Sweet and Spicy Almonds

"An addictive snack it truly is extraordinary for parties or just having around the house--you will be amazed how fast they disappear!"

Ingredients :

1/4 cup white sugar
1 half teaspoons kosher salt
1 teaspoon cayenne pepper
2 1/2 cups whole almonds
1 tablespoon water
1 tablespoon honey
1 teaspoon olive oil

Instructions :

Prep : 10M	Cook : 10M	Ready in : 1H25M

Preheat an oven to 350 degrees F (one hundred seventy five levels C). Spread the almonds onto a baking sheet, and toast till the nuts begin to show golden brown and end up aromatic, approximately 10 minutes. Watch the nuts cautiously as they bake: they burn fast.
Stir collectively the sugar, salt, and cayenne pepper in a mixing bowl; set aside.
Stir collectively the water, honey, and olive oil in a huge skillet over medium warmness. Once the mixture starts offevolved to bubble, stir within the toasted almonds until frivolously moistened. Pour the almonds into the sugar and spice combination, and toss until evenly coated. Spread onto baking sheets in a unmarried layer, and cool to room temperature.

Notes :

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