Turkey Stuffing Divan You Have To Try

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Turkey Stuffing Divan

"Pepperidge Farm® Herb Seasoned Stuffing is topped with turkey, broccoli and a savory sauce made with Campbell's® Condensed Cream of Celery Soup, milk and shredded Cheddar cheese, topped with extra cheese and baked until warm and bubbly."

Ingredients :

  • 1 1/four cups boiling water
  • 4 tablespoons butter or margarine
  • four cups Pepperidge Farm® Herb Seasoned Stuffing
  • 2 cups cooked broccoli cuts
  • 2 cups cubed cooked turkey or chicken
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • half of cup milk
  • 1 cup shredded Cheddar cheese

Instructions :

Prep : 10M Cook : 6M Ready in : 40M
  • Mix water and butter. Add stuffing. Mix lightly.
  • Spoon into 2-quart shallow baking dish. Top with broccoli and turkey.
  • Mix soup, milk and half of cup cheese and pour over all. Sprinkle with remaining cheese.
  • Bake at 350 ranges F for half-hour or till warm.

Notes :

  • Tip: For 2 cups cubed cooked hen, in medium saucepan over medium warmth, in four cups boiling water, cook 1 pound boneless bird breasts or thighs, cubed, 5 mins or till hen is performed.

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