Sweet Potato Pudding Popular Recipes

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Sweet Potato Pudding

"This recipe could be very much like candy potato casserole, however with shredded candy potatoes. My mom used to make it at each Thanksgiving and Christmas. She exceeded away once I changed into eight, so I after I eat this it rings a bell in my memory of family vacations of long in the past. I wish your own family enjoys this!"

Ingredients :

2 kilos sweet potatoes
1/four cup unsalted butter, melted
three eggs
1 half of cups white sugar
1 (12 fluid ounce) can evaporated milk
1 cup entire milk
3/four teaspoon ground cinnamon
half teaspoon floor allspice
half teaspoon ground nutmeg
half teaspoon ground cloves
1 1/2 teaspoons vanilla extract
10 big marshmallows

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat an oven to 375 stages F (a hundred ninety stages C). Lightly grease a 2 quart baking dish.
Peel and grate the sweet potatoes and blend with melted butter in a big bowl. In a medium bowl, beat eggs with sugar until nicely mixed. Pour over the candy potato mixture, and stir in evaporated milk, entire milk, cinnamon, allspice, nutmeg, cloves, and vanilla extract. Mix nicely to mix all substances, and spoon into the prepared baking dish.
Bake within the preheated oven for 60 to 70 minutes, till the candy potatoes are soft and the top is gently browned. Remove dish from the oven and area marshmallows on pinnacle of the sweet potatoes. Return to the oven and bake 5 to ten minutes greater, till the marshmallows are lightly browned. Let stand 5 mins before serving.

Notes :

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