Yogurty Tofu Barley Simmer Good Recipes
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| Yogurty Tofu Barley Simmer |
Half stir-fry, half simmer sauce, all delicious. If you are trying to devour healthful and are bored with hen and rice, deliver this recipe a try. My wife and I are changing our diets and experimenting with recipes for our new protein choices. This one changed into tasty and very one-of-a-kind from the standard boring tofu fare.
Ingredients :
- 3 cups water
- 1 cup white pearl barley
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- 1 large green onion, white and green components separated and chopped
- 1 pinch salt
- 1 (eight ounce) box extra corporation tofu, tired and cubed
- 2 tablespoons olive oil
- coarse sea salt
- 1 ½ cups Greek-fashion yogurt
- four ½ teaspoons dried oregano
- 2 tablespoons all-motive flour
- floor black pepper to flavor
- 1 pinch paprika, or to flavor
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 1H15M |
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Notes :
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